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It’s the most wonderful time of the year! If you are looking for some GLUTEN-FREE and DAIRY-FREE dishes that are sure to have your guests wanting more you have to give these recipes a try. Do you want a unique gift idea that shows how much you care? Check out this great DIY Vegan Hot Cocoa Mix in a Mason Jar. They will definitely be impressed! Continue reading “Holiday Recipe & Gift Ideas by Gabrielle Panepinto {Gluten-Free & Dairy-Free}”
Looking for some great 4th of July recipes that not only taste delicious but are also healthy for you? Visually appealing and bursting with flavour, give these recipes a try and I guarantee your guest will be satisfied. Continue reading “4th of July Recipe Ideas by Gabrielle Panepinto {Gluten-Free & Dairy-Free}”
Who says going gluten-free and dairy-free has to be difficult? Check out some of these simple recipes and great tips which will help make this transition in your life so much easier. An added bonus is the vast array of healthy substitutions that not only raise the nutritional content of the dish, but also creates flavour combinations that are absolutely delicious! !
Continue reading “Gluten-Free & Dairy-Free Recipes”
There are several homemade caramel recipes out there, but this one stands out from the rest! Made with only natural, dairy-free ingredients and unrefined sugar, this recipe taste so much like the real thing you will never guess it is made from a sweet potato! Is there such a thing as a “food patent”? Continue reading “The Best Vegan Caramel Syrup made from Sweet Potato”
Adding this mayonnaise made with aquafaba (chickpea brine) is a perfect way to dress up a delicious piece of leftover or canned salmon. This recipe is loaded with only healthy ingredients, but without compromising the taste of what you would expect from a salmon salad. It is EGG FREE, DAIRY FREE, GLUTEN-FREE, KID-FRIENDLY and also makes a perfect SUPER BOWL APPETIZER! Continue reading “Simple Salmon Salad Recipe with Chickpea Mayonnaise (Egg-Free)”
What better way to satiate your guest’s appetite during the Super Bowl than with a hearty bowl of chili. The rich, smokey flavour combination will satisfy not only the non-meat eaters of the bunch but also the die-hard carnivores. This fantastic KID-FRIENDLY MEAL will also fill the tummy’s of the little guys running around your house. The cashew sour cream adds an extra bonus of creamy DAIRY-FREE goodness that blends well with this tasty dish. Continue reading “Vegetarian Chili Recipe with Cashew Sour Cream {Gluten-Free, Vegan}”
Mayonnaise is not ranked high as a nutritious condiment, but what condiment is for that matter? With healthy substitutions, this creamy, rich recipe can transform a simple dish into a mouth-watering meal. All you need are a few ingredients, a blender and in no time you can add this condiment to leftover salmon or chicken and it will make an amazing guilt-free lunch. Continue reading “Simple Vegan Mayonnaise made with Chickpeas {Soy-Free, Gluten-Free}”